Yes Grilled Pizza !! Why because summer is here and grills are meant to cook everything on! I first saw this recipe on Cooking Network in their shoe “Best thing I ever Ate” this delicious pizza is a creation from here in New England; we tried this pizza among others and let me tell you this is one of the best pizzas ever to be prepared at home.
Grilled Pizza with Zucchini & Peppers
June 15, 2018
: 4
: 10 min
: 20 min
: 30 min
: Easy
A delicious America's favorite food, Pizza made right on your grill!!
Ingredients
- 1 Small REd Bell Pepper
- 1 Tbsp. Olive oil
- 1 Medium Zucchini
- 4 oz. Mozzarella
- 1 Lb Pizza dough
- 1 Cup of Organic Pizza Sauce
- 1/2 cup Ricotta Cheese
Directions
- Step 1 Set gas Grill to Medium. Halve and seed the bell pepper, then cut into 6 wedges. toss pepper with the olive oil, salt and pepper. Grill pepper covered for about 7 minutes, until tender, turning over once. Transfer the bell pepper to cutting board and let cool.
- Step 2 Meanwhile, grate coarsely the Zucchini and Mozzarella. Dice the dough into halves. Stretch dough as thin as possible and shape into 2 rounds. Thinly slice the grilled peppers.
- Step 3 Place crusts on grill cover and cook for 3 minutes, until bottom are golden brown.
- Step 4 Turn over, working quickly, top with the pizza sauce and zucchini, then peppers. Dollop ricotta all over top and sprinkle with mozzarella. cover and grill 6 to 10 minutes, until cheese is melted and bottom of crusts are a deep golden brown. Cut up and Serve!!
- Step 5 *Tip for Vegans and Gluten Free Pizza lovers : Recipe for Gluten free dough will be available!!
